The production and processing of beer and liquor are accompanied by a large amount of waste residue. The discarded distiller's grains contain certain nutrients. The direct disposal will cause waste of resources and environmental pollution. How to deal with the distiller's grains in specific wineries? At present, the more common method is to dehydrate and dry the distiller's grains. The enterprise can use its professional brewer's grain spent dehydration drying equipment to make it easy to store and feed applications.

  Brewer's grain spent are prepared by using the dehydrated drying equipment of the distiller's grains to prepare the feed, which is used as feed ingredients to meet the needs of the current feed industry. The white wine grains, corn alcohol grains, cassava alcohol grains, etc. can be processed into feed or fuel, etc., currently in the industry. For example, Dingli distiller's dehydration drying equipment is used as an example. Dingli distiller's dehydration and drying equipment currently has various specifications and models. The equipment can be customized to meet the production needs of different wineries. At the same time, the finished finished color is well received. Zhengzhou Dingli has already built distiller's grains drying projects in Heilongjiang, Hunan, Shandong, Henan, Fujian, Xinjiang, Guangdong, etc., not only to meet the needs of domestic customers, but also to export Vietnam, Laos, Nigeria and other industries to promote the environmental utilization of foreign brewer's grain spen.

  Welcome to Dingli inquiry and order the brewer's grain spent dryer.