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Structure chart of pomace extrusion dewatering equipment
Time: 2019-12-08Phone/Wechat: 156-7062-6070Author: Dingli
Guide:The function of the pomace dewatering machine is to dehydrate and separate the fresh pomace through the extrusion of the spiral blades. Many users know little about the performance advantages and structural characteristics of their equipment. This article introduces you briefly and hopes to help you.

  The fruit residue extrusion dewatering machine generally uses a screw extrusion dewatering machine. After dehydration, the moisture content is about 55% -60%, which meets the water content requirements for high-humidity materials. The dewatering machine feed bin is extruded by spiral blades and filtered by a screen. The water or juice flows through the screen to the water tray under the machine and is collected by a pipe. Output.

  Structure chart of fruit residue extrusion dehydration equipment:

螺旋脱水机原理图-英文-700尺寸.jpg

 

  Performance advantages of pomace dehydrator

  1. Designed for automatic operation, which can effectively save manpower and facilitate unified management;

  2. The equipment has excellent structure, small footprint, strong material durability and long service life;

  3. Adopt spiral extrusion dewatering structure, which has strong dewatering ability and excellent performance;

  4. Able to handle a large amount of materials, further improving work efficiency;

  5. Reasonable design, full use of energy, less power consumption, no substantial vibration noise.

 

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