Fruit juice factory or canned fruit processing and production process will produce a large amount of peel and pomace, which contains a lot of pectin, essential oil, pigment, rich dietary fiber, etc., which is a good feed material, but the peel and pomace have high moisture content and need to be dehydrated. What is the method for dehydration of the peel and pomace? This article gives you a brief introduction.
What is the method for dehydration of peel and pomace? At present, the commonly used method for dehydration of peel and pomace is to use a pomace dehydrator for mechanical extrusion and dehydration to reduce its moisture and facilitate export or processing. The process flow: the pomace is uniformly transported to the feed bin of the screw extrusion dehydrator through screw conveyors and other tools. After the screw blades are squeezed and the screen is filtered, the water or juice flows through the screen to the receiving water under the machine. After the discs are collected, they are taken away through the pipeline, and the dehydrated finished materials are output through the conveyor belt
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