If someone advertises that what kind of distiller's grains can be dehydrated with the distiller's screw press, then the advertisement is false and will mislead the user who buys the press, wasting the user's time, and at the same time, after the purchase of the press Also can not be used normally.

  Then, how to dehydrate the glutinous rice grains such as distiller's grains, wheat grains, rice grains, vinegar grains, etc. How to choose the right press, the first is to analyze the type properties of the materials, as well as the granularity.

  In many videos, because the picture clarity is not enough, it is also because some manufacturers with ulterior motives, in order to improve the access rate, are all called distiller's grains, liquor, etc. It seems that the dryness of the squeeze is also very dry, in fact, the real scene is Such:

  The distiller's grains with a particle size of 1.5-3mm can be smoothly squeezed through the spiral and the sieve cylinder, and the distiller's grains smaller than the granularity will be mixed in the dewatering and discharged from the gap of the sieve cylinder. There are many dross, and the general customers do not understand these. They only pay attention to the moisture content of the pressed dry press. Such dehydration is obviously meaningless for many distiller's manufacturers to use for purification.

  Dehydration of distiller's grains such as glutinous rice is more troublesome. Because the granules are small, the water molecules and glutinous rice are firmly combined, there is almost no separation, and the shape is like mud. At this time, the screw press should be abandoned, and the intermittent squeezing press is selected. Machine or plate and frame filter press.

  Wheat, grain, and vinegar grains formed by the production of whole grains. The particle size is clear, and the water molecules are clearly separated. It can be pressed by our special screw press. The water content after pressing can reach about 60%.